Monday, April 12, 2010

Farm Box Part Deux

Tonight after a coed soccer game, I skipped beers and came home for a healthy night in with my Farm box.  I sauteed the red chard in olive oil and garlic, added pine nuts and a squeeze of Eureka lemon, and enjoyed over brown rice pasta. 

It was actually quite tasty, and I have enough leftover for tomorrow's lunch!

2 comments:

  1. Although the beers were delicious, your dinner looks waaaay better!

    ReplyDelete
  2. Agreed. I love my friend Stella but as I am currently eating crackers for dinner...I am jealous!

    ReplyDelete